A Taste of Japan at King's Bangkok

What a delicious day at King’s Bangkok! Our students enjoyed a special Japanese lunch prepared by Chef Takuya Watanuki from Tsuji, who also shared his culinary expertise with our school’s kitchen team.

From sushi to katsudon, students explored a variety of Japanese dishes, enjoyed a live cooking demonstration and discovered the delights of Japanese cuisine through this special ‘A Taste of Japan’ experience.